Chris Canning
Co-proprietor and Winemaker
His first encounter with wine came while harvesting grapes and punching down the caps in Nuits St.Georges during the vintage of 1961 – unaware at the time that it was to become known as ‘the vintage of the century’. His enthusiasm for winemaking grew further in northern Italy before he returned to New Zealand in 1976 and planted Cabernet Sauvignon, Merlot, Chardonnay and Semillon at deRedcliffe Estates south of Auckland, expanding the range with contract growers in Hawkes Bay and Marlborough. Despite producing medal-winning wines and a high profile in the 1980s he quickly realised that the wrong grapes in the wrong place would never satisfy his long term ambitions. After developing the Hotel du Vin as a ground-breaking model for wine tourism he sold the property in the early 1990s returning to in 2002 after some years in Australia. His approach to winemaking, viticulture and to life is that there is no point in creating something that is ordinary or of doing anything less than well.
His children, Hugo (deceased), Sean and Charlotte, bear that cross as best they can.
Chris was the President of the Waiheke Winegrowers Association 2007-2009.
The Hay Paddock Limited
Seaview Road, Onetangi Valley,
, 1843
NEW ZEALAND
email: [email protected]
Tel: +64 (09) 372 9539
Mob: +64 (027) 4968 783 (Chris)
Mob: +64 (021) 931 355 (Bryan)
Cellar Door and Member Sales:
Jules Silk +64 (021) 211 2829